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Dough Sheeter STM 513

MODEL:
Rondo
Dough Sheeter
Bench Type
STM 513

PURPOSE:
This machine is used for consistent flattening of pizza dough, laminated dough or cookie dough


Brochure

Specification

450A

Power 220 V, 3PH, 60Hz, 0.75 HP, 2.3 Amps
Width of conveyor belts 18 3/4″
Table width 19 1/4″
Table overall length 61″
Roller length 19″
Roller gap 1/64″ – 1 3/16″
Speed of discharge conveyor 20″/sec
Net Weight 80 kg
Dimension L 41″ x W 27″ x H 31″

FEATURES:
• Designed for small size bakeries and food service kitchens
• Safe and easy to handle
• For starting one of the two green buttons are pushed
• For stopping either lift the safety guard or push the red button
• Piston grip allows adjusting the rollers in a quick and easy way
• Scale assists in precise settings
• Final thickness to ensure identifical thickness for every product
• Scrapers can be easily removed
• Machine can sit on an 8 ft. work bench
• When not in use, conveyors can be raised