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Custard Cooker CS 350SSM Hydraulic Lifting Type

MODEL:
Custard Cooker
CS 350SSM
Hydraulic Lifting Type

PURPOSE:
This machine is suitable for cooking custard, jam, bean paste and syrup


Brochure

Categories ,

Specification

Power 3Phase: 220V-415V
Capacity 150L
Mixing Power 2HP x 2HP
Rotating Power 120W
Hydraulic Power 1HP
Table Lifting Height 258 cm
R.RM. Twin Stepless Speed Change
Dimension L 140 x W 130 x H 188 cm

FEATURES:
• Double-layered stainless steel bowl
• Motor driven 90°
• 4F Teflon stirrer blade
• Stainless steel body
• Heating by steam, heating up quickly and evenly. Optional equipping with electrical temperature controlled and water cooler.
• The inside and outside mixer may set the rotational speed and the direction independently to achieve multipurpose functions in one machine.